Sous Chef Line Cook

About the Role

Benefits: Competitive salary Employee discounts Opportunity for advancement Overview Well established Italian restaurant

located in Rockland County, NY. Seeking a sous chef/prep cook for a full time position. This is a year round position,

not seasonal. We prefer someone that can easily commute here (preferably in Rockland/Bergen County). This is a great

opportunity to join our team and provides security for employees that help us thrive. If you have experience with

Italian cuisine that is a plus. Responsibilities Oversee food preparation and cooking processes to ensure quality and

consistency. Assist in menu planning and development, incorporating seasonal ingredients and culinary trends. Manage

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.