Scylla ag
About the Role
Demi Chef De Partie Founded in Switzerland in 1973, Scylla has been setting the standard in premium river cruising for
more than 50 years. Their motto is "Quality, our passion". Today, the company operates more than 40 modern river ships,
sailing along the Rhine, Danube, Seine, Rhône, Saône, and many other beautiful rivers across Europe. As a Demi Chef de
Partie, you are a key member of the kitchen team, independently managing at least one station and ensuring that every
dish meets Scylla's high standards for quality, presentation, and taste. You play a central role in supporting smooth
kitchen operations, maintaining hygiene and food safety, and contributing to the overall guest experience. Your
Responsibilities
- Perform core duties as described.
Requirements
- Relevant experience or willingness to learn.
Benefits
- Benefits per job description.
Compensation
To be discussed.
Location & Schedule
Per job description.
How to Apply
Use the “Apply” button.