Pastry Cook
Manhatta
New York, New York County
June 21, 2026
About the Role
PASTRY COOK
Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of
New York City, its bridges, and waterways. Manhatta is a restaurant and full-service event space from Danny Meyer's
Union Square Hospitality Group, combining sky-high views with down-to-earth hospitality.
DESCRIPTION
The Pastry Cook is responsible for the daily preparation of food and pastry items for service in the restaurant. You
Responsibilities
- Perform core duties as described.
Requirements
- Relevant experience or willingness to learn.
Benefits
- Benefits per job description.
Compensation
To be discussed.
Location & Schedule
Per job description.
How to Apply
Use the “Apply” button.