Montauk Iga Butcher/meat Cutter
About the Role
Job Description Posted Tuesday, September 30, 2025 at 4:00 AM Position Overview: As a Butcher/Meat Cutter you will be
responsible for preparing and cutting meat products in a retail setting of the grocery store. You are responsible for
knowing how to process different cuts of meats with precision and ensuring quality and freshness of all meat products.
Seasonal Position: May-September RESPONSIBILITIES: Receive and inspect meat deliveries to ensure quality and compliance
with safety standards Cut, trim and portion various cuts of meats, such as steaks, roasts, chops etc according to the
customers request/preference and company standards Grind, season and prepare ground meat products as needed Ensuring
Responsibilities
- Perform core duties as described.
Requirements
- Relevant experience or willingness to learn.
Benefits
- Benefits per job description.
Compensation
To be discussed.
Location & Schedule
Per job description.
How to Apply
Use the “Apply” button.