Material Packer Second Shift
Smithfield Foods
Sioux Center, Sioux County
July 19, 2026
About the Role
Smithfield Foods - - Responsibilities: Operate hand tools, knives, machinery and other equipment to process meat
products; Maintain safety and quality standards on the production line; Follow oral and written instructions and assist
teammates to meet production goals; May work overtime based on production demands; Stand for up to 12 hours in cold/wet
environment and wear PPE as required
Responsibilities
- Perform core duties as described.
Requirements
- Relevant experience or willingness to learn.
Benefits
- Benefits per job description.
Compensation
To be discussed.
Location & Schedule
Per job description.
How to Apply
Use the “Apply” button.