Lead Event Cook / Kitchen Manager

About the Role

Ciao Evento is looking for an enthusiastic, skilled and detail oriented cook to prepare food for our lively and fun

pasta / pizza parties. This job is much more dynamic and fun than your typical restaurant line cook role.

Responsibilities: Cook for 4 to 6 events a week Ensure the kitchen is kept organized and clean each shift Maintain

ingredient + equipment inventory, along with the culinary director Maintain and execute a consistent prep schedule for

weekly events, along with the culinary director Order ingredients + supplies as needed, along with the culinary director

Experience Needed:  ~2+ years proven work experience cooking in a professional kitchen environment  ~ Experience making

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.