Lead Bread Baker
Eataly North America
New York, New York County
July 1, 2026
About the Role
Eataly North America in New York is looking for a Lead Bread Baker to supervise bakery operations and prepare authentic
Italian bread and focaccia. The role entails ensuring adherence to recipes, maintaining hygiene standards, and guiding
trainees. A minimum of 2 years in a bakery preparation role is required, along with strong communication and time
management skills. Offering flexible hours with a pay rate of $22 - $27 per hour, the position also includes paid time
off and discounts. #J-18808-Ljbffr
Responsibilities
- Perform core duties as described.
Requirements
- Relevant experience or willingness to learn.
Benefits
- Benefits per job description.
Compensation
To be discussed.
Location & Schedule
Per job description.
How to Apply
Use the “Apply” button.