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About the Role

Job Description Job Description Description: About Heritage Hotels & Resorts Heritage Hotels & Resorts is New Mexico’s

premier locally owned hospitality group, built on a deep respect for culture, place and people. Our luxury hotels and

award-winning restaurants are rooted in authentic storytelling, exceptional service and community pride. We care for our

guests, our team and our neighborhoods with the same intention. If you are passionate about culinary excellence and

leadership, we invite you to join the Heritage family. Why This Role Matters The Lead Line Cook provides hands-on

leadership on the kitchen line while ensuring consistent food quality, safety and smooth service execution. This role

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.