First Cook

About the Role

Job Description: I. Position Summary: Prepares, cooks, and presents food in accordance with quality standards,

productivity standards, cost controls, and forecast needs. Demonstrates a strong commitment to the philosophy and goals

of the mission of Hebrew Senior Life and recognizes patient dignity and choice in aspects of daily life. Strives to make

every encounter with a patient a positive and meaningful experience and opportunity, while providing safe and efficient

quality of care. I Core Competencies: Possess and display all the hard skills that contribute to a successful cook

Promotes effective interpersonal and interdisciplinary relationships, maintaining professional conduct at all times.

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.