Faculty Club Cook Full Time
Compass Group
Baton Rouge, East Baton Rouge County
July 6, 2026
About the Role
Compass Group - - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions
to meet production, delivery and service schedules; Serves meals or prepares for delivery by using correct portioning,
meeting outlined standards; Maintains high standards of cleanliness in kitchen and storerooms; Stores or discards excess
food in accordance with safe food-handling procedures; Operates and maintains kitchen equipment as instructed
Responsibilities
- Perform core duties as described.
Requirements
- Relevant experience or willingness to learn.
Benefits
- Benefits per job description.
Compensation
To be discussed.
Location & Schedule
Per job description.
How to Apply
Use the “Apply” button.