Executive Chef
Aramark
Lexington, Fayette County
June 20, 2026
About the Role
A leading food service company in Lexington, KY, is seeking an Executive Chef to oversee culinary operations and manage
a team of chefs and staff. This role involves developing culinary solutions, ensuring quality standards, and interacting
with clients. Ideal candidates should have over 4 years of culinary experience, preferably in a management role, with a
culinary degree or equivalent knowledge. This position offers the opportunity to make a positive impact in a dynamic
environment. #J-18808-Ljbffr
Responsibilities
- Perform core duties as described.
Requirements
- Relevant experience or willingness to learn.
Benefits
- Benefits per job description.
Compensation
To be discussed.
Location & Schedule
Per job description.
How to Apply
Use the “Apply” button.