Dietary Aid/ Food Prep

About the Role

Pay: $24.00 - $25.00 per hour Job description: Dietary Cook (Hospital Setting) Location: Cheyenne Wells, Colorado

(80810) Duration: 13 Weeks Schedule: Monday–Friday + rotating weekends 8:00 AM – 5:00 PM 30 min lunch + 2 × 15 min

breaks Guaranteed Hours: 40 hrs/week Pay Details Base Pay: $25.77/hr (W2) Overtime Pay: $38.66/hr Holiday Pay: $38.66/hr

Job Description The Dietary Cook / Multi-Skilled Worker I (MSW I) will: Prepare and cook meals for patients, hospital

staff, and visitors Handle food preparation including: Soups Meats Vegetables Desserts Follow hospital dietary

guidelines and safety standards Assist in food delivery and kitchen operations Must-Have Requirements Hospital dietary

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.