Culinary Service Cook

About the Role

The Culinary Service Cook prepare, serve, and/or be responsible for the preparation of foods for residents, guests and

employees. With direction from the Culinary Services Director and in coordination with the interdisciplinary team, the

cook increases residents' acceptance and compliance especially among those with therapeutic diet orders. A desire and

commitment to work with geriatric residents and understand their special needs. * Must be able to communicate clearly

with residents, families and staff and follow supervisor Experience in healthcare, skilled nursing facility or assisted

living community. Monarch's mission is to change the way short term rehabilitation and long-term care is delivered. We

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.