Cook Supervisor Full

About the Role

Cook Supervisor Supervises and monitors other dietary department personnel as required. Ensures the department personnel

follow established policies and procedures. The Cook Supervisor contributes to performance evaluations of subordinates

with the Dietary Manager. Supervises dietary aide work assignments and is responsible for the department when the

Dietary Manager is not available. Prepares and serves meals for residents within the dietary needs according to the

residents diet orders. Works with Dietary Manager to ensure that resident needs are met. Cook Supervisor assists with

production planning by providing input to the Dietary Manager on such topics as forecasting needs and developing

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.