Cook

About the Role

Voted Best Italian Restaurant in Hawaii by Honolulu Magazine's Hale 'Aina Awardsfor 12 consecutive years, Arancino

blends classic Italian flavors with a modern twist, using premium ingredients from Italy and fresh, locally sourced

products from Hawaii. We have two locations in Waikiki and one at The Kahala Hotel We're seeking a skilled

Antipasti/Salad Station Cook to prepare beautiful, flavorful starters and fresh salads that set the tone for our guests'

dining experience. If you have a passion for Italian cuisine and attention to detail, this is the role for you. Maintain

a clean, organized, and well-stocked station Work closely with the kitchen team to ensure timely service What We're

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.