Cook II
Royal Lahaina Resort
Denver, Colorado
June 15, 2026
About the Role
Cook
The Cook is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service,
Employee Cafeteria and Banquets, while maintaining the highest standards to produce an appealing and appetizing product.
He/she is also responsible for ensuring the cleanliness, sanitation and safety in the kitchen and work areas while
minimizing waste and maximizing cost/production ratio.
Pay Rate $20/hour- $22.00/hour
Responsibilities
- Perform core duties as described.
Requirements
- Relevant experience or willingness to learn.
Benefits
- Benefits per job description.
Compensation
To be discussed.
Location & Schedule
Per job description.
How to Apply
Use the “Apply” button.