Cook
MASONICARE
Mystic, New London County
July 13, 2026
About the Role
Cook
Masonicare at Mystic - Mystic, CT
Day & Evening Shift - 32.5 hours per week
The Line Cook prepares food products for residents, staff, and catered functions monitoring quality and presentation.
Ensures proper sanitation procedures are followed with regard to storing, preparing, and cooking of food products and
the cleanliness of the kitchen and storage areas. Utilizes and directs utility staff and assists with inventory,
Responsibilities
- Perform core duties as described.
Requirements
- Relevant experience or willingness to learn.
Benefits
- Benefits per job description.
Compensation
To be discussed.
Location & Schedule
Per job description.
How to Apply
Use the “Apply” button.