Chef de Partie M/w

About the Role

Chef De Partie (M/W) – Aurelia At Castle Hill Residing inside the historic Agassiz Mansion at Castle Hill Inn, Aurelia

at Castle Hill has been the backdrop of memorable occasions for more than a century and is lauded as one of the best

restaurants in New England. Under the direction of Chef de Cuisine Quentin Diez, the Forbes Five Star and Relais &

Chateaux restaurant offers a six-course prix fixe menu with imaginative dishes utilizing the local bounty of produce,

seafood, and artisanal producers. Aurelia's dining rooms overlook Narragansett Bay in all its raw beauty. As the bay's

seascape and surrounding landscape change subtly with the seasons, so does Aurelia's menu. We are proud to be one of the

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.