Building Porter

About the Role

Overview The porter plays a very important role in preparing the restaurant for opening each day. It is the porter's

responsibility to maintain the restaurant's cleanliness and readiness standards. Job Details The days needed are

Saturday and Sunday, perfect for anyone looking for a little extra income outside of their weekday work! Flexible with

schedules and requests for time off. The start of shift would begin at 5 am and end at 10 am or 2pm depending on your

preferred shift, and includes a free meal. Responsibilities Arrive at the restaurant. Check restaurant security. Clean

grill and grill area. Clean and filter fryer vats. Set Kitchen up for the start of the day (clean, stock food/supplies).

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.