Bakery Production Worker
About the Role
The Bakery Production Worker rotates throughout several tasks in a production environment including filling, wrapping,
and packaging product while adhering to food safety and quality procedures. Operates and supervises continuous
production line Rotates among duties including the filler machine, wrapper machine, packing boxes, stacking boxes, etc.
Visually inspects product for quality and quantity Reports all equipment issues to the supervisor or manager in a timely
manner Understands and follows all safety procedures that apply to daily operations Maintains a safe and clean
environment by following all safety policies and procedures Maintains excellent customer service and positive demeanor
Responsibilities
- Perform core duties as described.
Requirements
- Relevant experience or willingness to learn.
Benefits
- Benefits per job description.
Compensation
To be discussed.
Location & Schedule
Per job description.
How to Apply
Use the “Apply” button.