Bakery Assistant

About the Role

Assistant Baker Classification Group: Food and Nutrition Services - Supervising Position: Executive Baker or designee

Pay Plan: Educational Support Personnel - Pay Range: Range 06 JOB SUMMARY: The Assistant Baker is responsible for

quality preparation of baked goods in an atmosphere of cleanliness and in an efficient manner as directed by the

Executive Baker. Ensures Food and Nutrition Services Central Operations develop and promote good community relations.

ESSENTIAL DUTIES AND RESPONSIBILITIES: The subsequent duties outline the fundamental operations of the position and

exemplify the nature of the tasks carried out. They do not encompass a comprehensive inventory of the obligations and

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.