Baker

About the Role

Baker OKLAHOMA CITY, OK 73111 Overview Position Type Full Time Travel Percentage Negligible Category Restaurant - Food

Service Description General Definition: A Baker is in charge of preparing baked goods for sale to customers. Duties

include creating recipes, requisition of ingredients, and coordinating baking schedules to produce breads, cakes,

pastries, pies, cookies, and other goods. The Baker will design, execute, and improve recipes, and perform quality

checks on ingredients and finished products. Qualifications MINIMUM QUALIFICATIONS: Education: Associate or Bachelor's

degree in Culinary, or closely aligned field; or an equivalent combination of education and experience required.

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.