Baker Full

About the Role

About La Cabra La Cabra is built on a passion for coffee, sourdough, viennoiserie, craftsmanship, and hospitality. What

started in Aarhus, Denmark, has grown into an internationally recognized brand, yet our focus remains the same—bringing

exceptional coffee and bakery experiences to life. Our team is dedicated to quality, transparency, and seasonality,

ensuring every cup and every pastry reflects our values. We're always looking for curious, skilled, and service‐driven

bakers to join our team in New York. If you thrive in a fast‐paced environment and take pride in delivering genuine

hospitality, we'd love to hear from you. Job Description Being a baker at La Cabra is about more than just baking. It's

Responsibilities

• Perform core duties as described.

Requirements

• Relevant experience or willingness to learn.

Benefits

• Benefits per job description.

Compensation

To be discussed.

Location & Schedule

Per job description.

How to Apply

Use the “Apply” button.