Adams Butcher/meat Cutter
About the Role
Position Overview As a Butcher/Meat Cutter you will be responsible for preparing and cutting meat products in a retail
setting of the grocery store. You are responsible for knowing how to process different cuts of meats with precision and
ensuring quality and freshness of all meat products. Responsibilities Receive and inspect meat deliveries to ensure
quality and compliance with safety standards Cut, trim and portion various cuts of meats, such as steaks, roasts, chops
etc according to the customers request/preference and company standards Grind, season and prepare ground meat products
as needed Ensuring proper handling, storage and rotation of meats to minimize waste and maintain optimal quality Monitor
Responsibilities
- Perform core duties as described.
Requirements
- Relevant experience or willingness to learn.
Benefits
- Benefits per job description.
Compensation
To be discussed.
Location & Schedule
Per job description.
How to Apply
Use the “Apply” button.